The Golden Bough by Sir James George Frazer (ebook reader online free txt) 📕
- Author: Sir James George Frazer
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The story that the fragments of Osiris’s body were scattered up and down the land, and buried by Isis on the spots where they lay, may very well be a reminiscence of a custom, like that observed by the Khonds, of dividing the human victim in pieces and burying the pieces, often at intervals of many miles from each other, in the fields.
Thus, if I am right, the key to the mysteries of Osiris is furnished by the melancholy cry of the Egyptian reapers, which down to Roman times could be heard year after year sounding across the fields, announcing the death of the cornspirit, the rustic prototype of Osiris. Similar cries, as we have seen, were also heard on all the harvest-fields of Western Asia. By the ancients they are spoken of as songs; but to judge from the analysis of the names Linus and Maneros, they probably consisted only of a few words uttered in a prolonged musical note which could be heard at a great distance.
Such sonorous and long-drawn cries, raised by a number of strong voices in concert, must have had a striking effect, and could hardly fail to arrest the attention of any wayfarer who happened to be within hearing. The sounds, repeated again and again, could probably be distinguished with tolerable ease even at a distance; but to a Greek traveller in Asia or Egypt the foreign words would commonly convey no meaning, and he might take them, not unnaturally, for the name of some one (Maneros, Linus, Lityerses, Bormus) upon whom the reapers were calling. And if his journey led him through more countries than one, as Bithynia and Phrygia, or Phoenicia and Egypt, while the corn was being reaped, he would have an opportunity of comparing the various harvest cries of the different peoples. Thus we can readily understand why these harvest cries were so often noted and compared with each other by the Greeks. Whereas, if they had been regular songs, they could not have been heard at such distances, and therefore could not have attracted the attention of so many travellers; and, moreover, even if the wayfarer were within hearing of them, he could not so easily have picked out the words.
Down to recent times Devonshire reapers uttered cries of the same sort, and performed on the field a ceremony exactly analogous to that in which, if I am not mistaken, the rites of Osiris originated.
The cry and the ceremony are thus described by an observer who wrote in the first half of the nineteenth century. “After the wheat is all cut, on most farms in the north of Devon, the harvest people have a custom of ‘crying the neck.’ I believe that this practice is seldom omitted on any large farm in that part of the country. It is done in this way. An old man, or some one else well acquainted with the ceremonies used on the occasion (when the labourers are reaping the last field of wheat), goes round to the shocks and sheaves, and picks out a little bundle of all the best ears he can find; this bundle he ties up very neat and trim, and plats and arranges the straws very tastefully. This is called ‘the neck’ of wheat, or wheaten-ears. After the field is cut out, and the pitcher once more circulated, the reapers, binders, and the women stand round in a circle. The person with ‘the neck’ stands in the centre, grasping it with both hands. He first stoops and holds it near the ground, and all the men forming the ring take off their hats, stooping and holding them with both hands towards the ground. They then all begin at once in a very prolonged and harmonious tone to cry ‘The neck!’
at the same time slowly raising themselves upright, and elevating their arms and hats above their heads; the person with ‘the neck’
also raising it on high. This is done three times. They then change their cry to ‘Wee yen!’—‘Way yen!’—which they sound in the same prolonged and slow manner as before, with singular harmony and effect, three times. This last cry is accompanied by the same movements of the body and arms as in crying ‘the neck.’ … After having thus repeated ‘the neck’ three times, and ‘wee yen,’ or ‘way yen’ as often, they all burst out into a kind of loud and joyous laugh, flinging up their hats and caps into the air, capering about and perhaps kissing the girls. One of them then gets ‘the neck’ and runs as hard as he can down to the farmhouse, where the dairymaid, or one of the young female domestics, stands at the door prepared with a pail of water. If he who holds ‘the neck’ can manage to get into the house, in any way unseen, or openly, by any other way than the door at which the girl stands with the pail of water, then he may lawfully kiss her; but, if otherwise, he is regularly soused with the contents of the bucket. On a fine still autumn evening the ‘crying of the neck’ has a wonderful effect at a distance, far finer than that of the Turkish muezzin, which Lord Byron eulogises so much, and which he says is preferable to all the bells of Christendom. I have once or twice heard upwards of twenty men cry it, and sometimes joined by an equal number of female voices. About three years back, on some high grounds, where our people were harvesting, I heard six or seven ‘necks’ cried in one night, although I know that some of them were four miles off. They are heard through the quiet evening air at a considerable distance sometimes.” Again, Mrs. Bray tells how, travelling in Devonshire, “she saw a party of reapers standing in a circle on a rising ground, holding their sickles aloft. One in the middle held up some ears of corn tied together with flowers, and the party shouted three times (what she writes as) ‘Arnack, arnack, arnack, we haven, we haven, we haven.‘ They went home, accompanied by women and children carrying boughs of flowers, shouting and singing. The manservant who attended Mrs. Bray said ‘it was only the people making their games, as they always did, to the spirit of harvest.’” Here, as Miss Burne remarks, “‘arnack, we haven!’ is obviously in the Devon dialect, ‘a neck (or nack)! we have un!’”
Another account of this old custom, written at Truro in 1839, runs thus: “Now, when all the corn was cut at Heligan, the farming men and maidens come in front of the house, and bring with them a small sheaf of corn, the last that has been cut, and this is adorned with ribbons and flowers, and one part is tied quite tight, so as to look like a neck. Then they cry out ‘Our (my) side, my side,’ as loud as they can; then the dairymaid gives the neck to the head farming-man.
He takes it, and says, very loudly three times, ‘I have him, I have him, I have him.’ Then another farming-man shouts very loudly, ‘What have ye? what have ye? what have ye?’ Then the first says, ‘A neck, a neck, a neck.’ And when he has said this, all the people make a very great shouting. This they do three times, and after one famous shout go away and eat supper, and dance, and sing songs.” According to another account, “all went out to the field when the last corn was cut, the ‘neck’ was tied with ribbons and plaited, and they danced round it, and carried it to the great kitchen, where by-and-by the supper was. The words were as given in the previous account, and ‘Hip, hip, hack, heck, I have ‘ee, I have ‘ee, I have ‘ee.’ It was hung up in the hall.” Another account relates that one of the men rushed from the field with the last sheaf, while the rest pursued him with vessels of water, which they tried to throw over the sheaf before it could be brought into the barn.
In the foregoing customs a particular bunch of ears, generally the last left standing, is conceived as the neck of the cornspirit, who is consequently beheaded when the bunch is cut down. Similarly in Shropshire the name “neck,” or “the gander’s neck,” used to be commonly given to the last handful of ears left standing in the middle of the field when all the rest of the corn was cut. It was plaited together, and the reapers, standing ten or twenty paces off, threw their sickles at it. Whoever cut it through was said to have cut off the gander’s neck. The “neck” was taken to the farmer’s wife, who was supposed to keep it in the house for good luck till the next harvest came round. Near Tr�ves, the man who reaps the last standing corn “cuts the goat’s neck off.” At Faslane, on the Gareloch (Dumbartonshire), the last handful of standing corn was sometimes called the “head.” At Aurich, in East Friesland, the man who reaps the last corn “cuts the hare’s tail off.” In mowing down the last corner of a field French reapers sometimes call out, “We have the cat by the tail.” In Bresse (Bourgogne) the last sheaf represented the fox. Beside it a score of ears were left standing to form the tail, and each reaper, going back some paces, threw his sickle at it. He who succeeded in severing it “cut off the fox’s tail,” and a cry of “You cou cou!” was raised in his honour. These examples leave no room to doubt the meaning of the Devonshire and Cornish expression “the neck,” as applied to the last sheaf. The cornspirit is conceived in human or animal form, and the last standing corn is part of its body—its neck, its head, or its tail.
Sometimes, as we have seen, the last corn is regarded as the navel-string. Lastly, the Devonshire custom of drenching with water the person who brings in “the neck” is a raincharm, such as we have had many examples of. Its parallel in the mysteries of Osiris was the custom of pouring water on the image of Osiris or on the person who represented him.
XLVIII. The CornSpirit as an Animal
1. Animal Embodiments of the Cornspirit IN SOME of the examples which I have cited to establish the meaning of the term “neck” as applied to the last sheaf, the cornspirit appears in animal form as a gander, a goat, a hare, a cat, and a fox. This introduces us to a new aspect of the cornspirit, which we must now examine. By doing so we shall not only have fresh examples of killing the god, but may hope also to clear up some points which remain obscure in the myths and worship of Adonis, Attis, Osiris, Dionysus, Demeter, and Virbius.
Amongst the many animals whose forms the cornspirit is supposed
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