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but threadbare clothes was sure to be insulted in the streets for an aristocrat, and as often as not summarily arrested as a traitor.

However, I had other things to think about, and had already dismissed the little incident from my mind, when at the bottom of the Rue Blanche I came upon a knot of gaffers, men and women, who were talking and gesticulating very excitedly outside the door of a cook-shop. At first I did not take much notice of what was said: my eyes were glued to the front of the shop, on which were displayed sundry delicacies of the kind which makes a wretched, starved beggar’s mouth water as he goes by; a roast capon especially attracted my attention, together with a bottle of red wine; these looked just the sort of luscious food which Mme. la Marquise would relish.

Well, sir, the law of God says: “Thou shalt not covet!” and no doubt that I committed a grievous sin when my hungry eyes fastened upon that roast capon and that bottle of Burgundy. We also know the stories of Judas Iscariot and of Jacob’s children who sold their own brother Joseph into slavery⁠—such a crime, monsieur, I took upon my conscience then; for just as the vision of Mme. la Marquise eating that roast capon and drinking that Burgundy rose before my eyes, my ears caught some fragments of the excited conversation which was going on all around me.

“He went this way!” someone said.

“No; that!” protested another.

“There’s no sign of him now, anyway.”

The owner of the shop was standing on his own doorstep, his legs wide apart, one arm on his wide hip, the other still brandishing the knife wherewith he had been carving for his customers.

“He can’t have gone far,” he said, as he smacked his thick lips.

“The impudent rascal, flaunting such fine clothes⁠—like the aristo that he is.”

“Bah! these cursed English! They are aristos all of them! And this one with his followers is no better than a spy!”

“Paid by that damned English Government to murder all our patriots and to rob the guillotine of her just dues.”

“They say he had a hand in the escape of the ci-devant Duc de Sermeuse and all his brats from the very tumbril which was taking them to execution.”

A cry of loathing and execration followed this statement. There was vigorous shaking of clenched fists and then a groan of baffled rage.

“We almost had him this time. If it had not been for these confounded, ill-lighted streets⁠—”

“I would give something,” concluded the shopkeeper, “if we could lay him by the heels.”

“What would you give, citizen Dompierre?” queried a woman in the crowd, with a ribald laugh, “one of your roast capons?”

“Aye, little mother,” he replied jovially, “and a bottle of my best Burgundy to boot, to drink confusion to that meddlesome Englishman and his crowd and a speedy promenade up the steps of the guillotine.”

Monsieur, I assure you that at that moment my heart absolutely stood still. The tempter stood at my elbow and whispered, and I deliberately smothered the call of my conscience. I did what Joseph’s brethren did, what brought Judas Iscariot to hopeless remorse. There was no doubt that the hue and cry was after the two elegantly dressed gentlemen whom I had seen enter the dilapidated house in the Rue Blanche. For a second or two I closed my eyes and deliberately conjured up the vision of Mme. la Marquise fainting for lack of food, and of M. le Vicomte dying for want of sustenance; then I worked my way to the door of the shop and accosted the burly proprietor with as much boldness as I could muster.

“The two Englishmen passed by me at the top of the Rue Blanche,” I said to him. “They went into a house⁠ ⁠… I can show you which it is⁠—”

In a moment I was surrounded by a screeching, gesticulating crowd. I told my story as best I could; there was no turning back now from the path of cowardice and of crime. I saw that brute Dompierre pick up the largest roast capon from the front of his shop, together with a bottle of that wine which I had coveted; then he thrust both these treasures into my trembling hands and said:

“En avant!”

And we all started to run up the street, shouting: “Death to the English spies!” I was the hero of the expedition. Dompierre and another man carried me, for I was too weak to go as fast as they wished. I was hugging the capon and the bottle of wine to my heart; I had need to do that, so as to still the insistent call of my conscience, for I felt a coward⁠—a mean, treacherous, abominable coward!

When we reached the house and I pointed it out to Dompierre, the crowd behind us gave a cry of triumph. In the topmost storey a window was thrown open, two heads appeared silhouetted against the light within, and the cry of triumph below was answered by a merry, prolonged laugh from above.

I was too dazed to realise very clearly what happened after that. Dompierre, I know, kicked open the door of the house, and the crowd rushed in, in his wake. I managed to keep my feet and to work my way gradually out of the crowd. I must have gone on mechanically, almost unconsciously, for the next thing that I remember with any distinctness was that I found myself once more speeding down the Rue Blanche, with all the yelling and shouting some little way behind me.

With blind instinct, too, I had clung to the capon and the wine, the price of my infamy. I was terribly weak and felt sick and faint, but I struggled on for a while, until my knees refused me service and I came down on my two hands, whilst the capon rolled away into the gutter, and the bottle of Burgundy fell with a crash against the pavement, scattering its precious contents in every

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